The Recipe

Yoghurt Mint Sauce

Served with popadoms and a variety of starters.

Yoghurt Mint Sauce
Preparation time: 5 minutes.
1 cup plain yoghurt
2 teaspoon mint sauce
½ level teaspoon salt
¼ teaspoon chilli powder
¼ teaspoon garam masala
¼ teaspoon ambchoor
½ level teaspoon caster sugar
2 drops of green food colouring (optional)
Put all ingredients into a bowl and mix well.

(Picture shows here not original)

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