The Recipe

Aloo Chat

aloo chatThis is a cool refreshing starter suitable for vegetarians.
Preparation and cooking time: 35 minutes.
Serves four.

  • 2 medium-sized potatoes
  • 1 teaspoon French mustard
  • 2 tablespoon olive oil
  • 1 teaspoon chat masala
  • 2 tablespoon lemon juice
  • ¼ teaspoon salt
  • ¼ teaspoon garam masala
  • 1 teaspoon finely chopped green coriander

To serve: lettuce, tomato, and cucumber.
Cook potatoes, in their jackets, in boiling salted water until soft. Drain and allow to cool.
Meanwhile put all the remaining ingredients into a screw top jar and shake well to mix, or put them into a bowl and beat with a spoon.
Peel the potatoes and cut into ½ inch (1cm) dice. Place them in a bowl and pour the dressing over them.
Divide into four portions and serve on a bed of shredded lettuce, garnished with sliced tomato and cucumber.

(Picture shows here not original)

One thought on “Aloo Chat”

  1. I am missing the fry! :(..just like my sis up above here…. I crave for this one from mom’s kiechtn!thanks for the first comment, girl! I always have the habit of waiting for the first comment after publishing a post and this always makes me feel spl! Hugs! 🙂

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